With the goal of engaging alumni, parents and donors by bringing the university to them, the , Chancellor’s Office, President’s Office and Office of Advancement are hosting Be Boulder. events across the country.
These events highlight alums in each city we travel to, while also featuring CU-Boulder faculty members. The events also support Chancellor Philip P. DiStefano’s initiative to improve the university’s reputation by emphasizing our world-class academics and demonstrating the value of a CU-Boulder degree.
On Thursday evening, more than 150 attended the Be Boulder. in San Francisco event that featured a presentation from CU-Boulder faculty member , who has completed extensive research in Napa and Sonoma Counties on water management and sustainability in addition to pesticide use in the wine industry.
Alums Jody Harris of Cultivar Wines and Ron Nicholsen of Kelham Vineyards also spoke about water issues facing the industry and what it means for consumers.
in New York CityÌýand Chicago as we remind the world how great our institution’s professors, alums and students are.
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