It can be challenging to search for jobs when things still seem uncertain and as we get used to change. Here are three tips to help you plan and prepare for the world of work during uncertain times.
On April 1 each year, water managers across the West use the amount of snowpack present as a part of a simple equation to calculate the available water supply for a given region that year. Experts are available this week to discuss the relationship between snowpack and drought in the western U.S. and what a changing climate could mean for Colorado and beyond.
In this collaboration, the Community Engagement, Design and Research Center and the Denver Department of Health & Environment are jointly tackling how to best manage information and activities among dozens of small and large Denver food banks during times of increased demand.
As part of the CU Boulder Where You Are series, Librarian Emily Dommermuth has identified media recommendations that illustrate how human connections forged in scientific research collaborations can help us solve humanity's biggest challenges.
Staff Council is holding its spring blood drive, open to all of campus, at Boulder and Westminster donation centers. Donate at these locations during the drive and receive a mug, water bottle or squishy buffalo.
Irrigated agriculture is the planet's largest consumer of freshwater, producing more than 40% of food worldwide. Yet the exact amounts of water being used in irrigation remains largely unknown. Finding answers would provide insight into the global water balance.
JILA's Ana Maria Rey and Thomas Bilitewski are looking at compressed potassium and rubidium gases to predict the quantum interactions between the molecules within this gas—a large advancement forward within the field of quantum physics.
Heat waves, which are projected to become more frequent and intense as the century progresses, could cause as much as 10 times more crop damage than is now projected, a team of researchers led by CU Boulder has found.
